SPECIAL MENUS
Valentine’s Day
a special menu to be shared by two
$85 per person
To Start
NC BLUEFIN TUNA ‘NDUJA BITES on Red Beard daikon radishes
CAVIAR SNACKS NC osetra caviar + deviled egg on black pepper crackers
first
LOBSTER FRA DIAVOLO fresh cavatelli
FROZEN MUSCAT GRAPES with saba + herbs
SECOND
BRASSTOWN EYE OF RIBEYE chard + potato gratin, local mushroom duxelles, salsa verde bordelaise
DESSERT
BAKEWELL TART cherries, marcona almond, white chocolate ice cream